Thanksgiving is almost here, and if you’re like us, you have been dreaming about your favorite family Thanksgiving recipes for weeks. This year we’re excited to share our top 3 Smith Barid secret family Thanksgiving recipes with you. Give them a whirl this year to really impress your guests – we hope you love them!
This Thanksgiving recipe will really get you in the mood for the holiday season. Remember it’s never to early to start getting ready for Christmas.
Spinach Christmas Trees
1. Preheat oven to 400 degrees
2. Roll out pastry dough until it’s thin and use cookie cutter to cut into shapes. Then place pastry shapes on cookie sheet.
3. Cook and drain package of chopped spinach
4. Mix white sauce and cheese
5. Stir sauce and spinach together
6. Spoon mixture onto trees
7. Bake at 400 for 8 minutes
As a seasoned Thanksgiving expert, Bonni knows that Thanksgiving doesn’t have to start with dinner. Try Bonni’s Thanksgiving breakfast recipe this year.
Caramel Rolls
1. Preheat the oven to 375
2. Separate biscuits and cut each into 4 pieces
3. Roll pieces of biscuits into round balls
4. Arrange balls in an 8″ or 9″ round greased pan
5. Melt butter in saucepan
6. Add brown sugar, cinnamon, water, vanilla and pecans
7. Heat to boiling, stirring occasionally
8. Pour sauce over rolls and bake until rolls have risen
We all know Thanksgiving is all about the health food…substitute this “salad” for your plain old greens this year.
Cranberry Salad
1. Combine cranberries & sugar, then let stand for 2 hours
2. Whip cream
3. Stir in cranberry, marshmallows & pineapple
4. Let stand for 2 hours in refrigerator
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